Event

Asian American Across the Disciplines presents Chutatip “Nok” Suntaranon, chef and owner of Kalaya. 

Hosted by Dr. Fariha Khan in her course Asian American Food.

Chutatip “Nok” Suntaranon is a James Beard Foundation Award-winning chef, restaurateur and author of Kalaya’s Southern Thai Kitchen, debuting November 5, 2024. A flight attendant from Trang, Thailand, Nok entered her second act at age 50 by opening Kalaya, one of the country’s highest-regarded Thai restaurants, named after Nok’s mother. Opened in April 2019 as a small BYOB in South Philadelphia, Kalaya was named one of Esquire's and Food & Wine’s “Best New Restaurants” and was a James Beard Foundation Award nominee for “Best New Restaurant” in 2020. In November 2022, Kalaya relocated to Philadelphia's Fishtown neighborhood with a larger footprint and bar program. Nok’s notoriously impeccable style has been featured in New York Magazine and Philadelphia Style Magazine; she was also named one of the “Most Influential Philadelphians” by Philadelphia Magazine. Nok’s TV appearances include the Philadelphia episode of Netflix’s Somebody Feed Phil in 2021, and in 2024 a dedicated Season 7 episode on Netflix’s Emmy-nominated Chef’s Table.

Please register here to join by Zoom or RSVP here to join in person. 

Read an article about Chef Nok here!